About
m/22/fin
+my personal blog
just a guy making food with the few skills and tools available. striving to graduate as a bachelor of science in engineering and to start a career in hospitality management.
student life can be full of flavor, too. all food made and captured by me unless stated otherwise.
i use both my phone cam and a dslr - which isn't mine - to take pictures, so no steady-quality guarantee, folks.
oh, and i have to add: i don't like capital letters. it's not that i don't know how to use them, but this is the internet.
+my personal blog
just a guy making food with the few skills and tools available. striving to graduate as a bachelor of science in engineering and to start a career in hospitality management.
student life can be full of flavor, too. all food made and captured by me unless stated otherwise.
i use both my phone cam and a dslr - which isn't mine - to take pictures, so no steady-quality guarantee, folks.
oh, and i have to add: i don't like capital letters. it's not that i don't know how to use them, but this is the internet.
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my summer vacation started with one healthy day at the gym and four in the bar / eating bad / staying up until 7 in the morning playing diablo II or gin rum. so today, i decided to make some shrimp pasta salad. with chicken. and olives. and bell peppers and spring onions. i made a dressing with mayo, lemon, paprika, garlic and oregano with it, too. it was great and i felt great! then i ate a huge pb&j sandwich and now i feel like playing diablo II.
just tryin’ to make up for my lazy update speed with this nice salad with eggs, mayo and smoked tabasco. i’ll get my cooking pace up again soon enough.
